AKASHI - TAI Junmani Ginjo
Clean with light hints of citrus fruits. Well balanced, light fruit notes with hints of citrus and melon. Crisp and refreshing.
£17.35 per bottle (30cl)
An innovative sparkling sake from Akashi-Tai. The Junmai Gingjo designation indicates no alcohol was added after fermentation. Made using the traditional method, as used in Champagne, this is light, refreshing and reminiscent of Moscato d'Asti. A delicious aperitif.